Dinner Menu – Dine In
SOUP
HOT & SOUR SOUP
CUP 2.95 BOWL 4.95
EGG DROP SOUP
CUP 2.95 BOWL 4.95
SHANGHAI WONTON SOUP
CUP 2.95 BOWL 4.95
WONTON SOUP
CUP 2.95 BOWL 4.95
YANTZE HOUSE SOUP (For two or more)
Jumbo shrimp, scallop & fillet offish in a rich broth 8.95
TRIPLE DELIGHT WITH SIZZLING RICE SOUP (For two or more)
Jumbo shrimp, chicken, pork & vegetables with crisp rice in chicken broth 8.95
VEGETABLE SOUP (For two or more)
To fu with vegetables in clear broth 7.95
APPETIZERS
ASSORTED DUMPLING SAMPLER
Pan-fried pork dumplings, Steamed vegetable dumplings,
Fried curry chicken dumplings & crab meat wonton 7.75
BARBECUED SPARE RIBS (5) 9.95
CHICKEN LETTUCE WRAP
Minced white meat chicken sautéed with mushroom,
and water chestnut in chefs special brown sauce 8.95
CHINESE PIZZA
Pan-fried flour dough with a sprinkle of scallions &
served with our special ginger & garlic sauce 3.95
CURRY CHICKEN DUMPLING (6) 5.95
EGG ROLL OR SPRING ROLL 1.75
PAN-FRIED OR STEAMED DUMPLINGS (Pork or vegetable) 5.95
VEGETABLE SPRING ROLL 1.75
SESAME COLD NOODLE SALAD WITH CHICKEN 7.25
SHRIMP TOAST
Light breaded jumbo shrimp sit on top of bread, with Chinese slaw 6.50
NOODLE & RICE
($3 extra for shrimp only)
CHINESE NOODLE SOUP
Noodle in broth with spinach, mushroom, bamboo shoot & chicken 10.95
HOUSE CHOW FUN
(Wide rice noodle) with chicken, steak, jumbo shrimp & vegetables 13.95
LO MEIN
Soft egg noodle with chicken, roast pork, jumbo shrimp & vegetables
Side 8.95 Entree 11.95
HOUSE PAN FRIED NOODLE
Crisp egg noodle topped with chicken, steak, jumbo shrimp & vegetables 14.95
SINGAPORE NOODLE
Jumbo shrimp, chicken, & roast pork stir-fried with rice noodle in curry sauce 13.95
MAI FUN W. SEAFOOD (shrimp & scallop) 14.95
W. PORK 11.95
YANTZE FRIED RICE
Rice stir-fried with jumbo shrimp, chicken, roast pork & vegetables
Side 7.95 Entree 10.95
FOR AN ADDITIONAL $3.95 WITH AN ENTREE FOR A COMPLETE MEAL INCLUDE SOUP, EGG ROLL OR SPRING ROLL, FRIED RICE & ICE CREAM.
CHICKEN
CHICKEN YANTZE
Hot! Slices of while meat chicken sautéed with fresh zucchini,
baby corn. Snow peas, mushrooms, water chestnuts & carrots
in chef’s hot pepper sauce 12.95
CHICKEN WITH CASHEWS (Spicy or non-spicy) 12.95
CHICKEN IN GARLIC SAUCE
Hot! Slices of white meat chicken sautéed with celery,
baby corn, green pepper, Snow pea, & water chestnut in garlic sauce 12.95
CHICKEN IN PLUM SAUCE
Slices of white meat chicken coated & sautéed with fresh Chinese plum sauce 13.95
CHICKEN WITH SEASONAL VEGETABLE (Spicy or non-spicy) 12.95
GENERAL PAN CHICKEN
Strips of chicken deep-fried in batter, then stir-fried
with broccoli. baby corn, Snow peas, mushrooms, water chestnuts
in mild sweet & sour sauce 12.95
GOVERNOR’S CHICKEN
Hot! Chunks of light coated chicken sautéed with sweet & spicy sauce 13.95
KUNG PAO CHICKEN
Hot! Diced chicken sautéed with pepper, celery, and water chestnut in spicy brown sauce with peanut 12.95
MANDARIN CHICKEN
Hot! Diced, coated chicken sautéed with baby corn, pepper, Snow pea, & water chestnut in chef’s sweet, sour & spicy sauce 12.95
SESAME CHICKEN
Hot! Slices of white meat chicken sautéed in mild sweet & spicy sauce, sprinkled with imported sesame seed 13.95
PEKING DUCK
Young, seasoned duck slowly grilled over an open fire until the skin is crisp & golden. Served in slices with homemade crepes, scallions & Hoi sin sauce
Half 19.95 Whole 38.95
MEAT
GINGER BEEF
Sliced beef sautéed in ginger sauce, topped with honey-coated cashew nut 14.95
ORANGE BEEF
Hot! Tender slices of steak sautéed with orange flavored sauce 14.95
SESAME TENDERLOIN STEAK 18.95
STEAK SZECHUAN
Hot! Tender slices of steak sautéed with carrot, celery in hot pepper sauce 15.95
STEAK WITH BROCCOLI 13.95
KING-TU PORK
Mildly hot! Tender pork loin sautéed with tangy sauce, served with fresh vegetable 13.95
MOO SHU PORK
Shredded pork sautéed with cabbage, mushroom & egg, wrapped in four thin mandarin pancakes. Served with hoi-sin sauce 13.95 Additional pancake ($1.00)
SEAFOOD
SHRIMP YANTZE STYLE
Hot! Jumbo shrimp with baby corn, carrot, fresh zucchini, mushroom, Snow pea & water chestnut in chefs hot pepper sauce 14.95
CRISPY SHRIMP WITH WALNUTS
Lightly coated shrimp sautéed with mild sweet sauce and honey-glazed walnuts 16.95
FIVE TASTE SHRIMP
Hot! Coated shrimp sautéed with broccoli, baby corn, Mushroom, pepper, snow pea, & water chestnut in chef’s five flavored sauce 14.95
SHRIMP WITH SEASONAL VEGETABLE (Spicy or non-spicy) 14.95
SHRIMP WITH CASHEWS (Spicy or non-spicy) 15.95
FRESH CATCH OF DAY
Varieties of seasonal fish or other seafood expertly prepared daily price
ORANGE SCALLOP
Hot! Coated jumbo scallop sautéed with orange flavored sauce market price
SEAFOOD COMBINATION IN GARLIC SAUCE
Hot! Jumbo shrimp, scallop & fillet offish, sautéed with broccoli, celery, baby corn, Green pepper, snow pea, & water chestnut in spicy garlic sauce 19.95
CHEF’S COMBINATIONS
ROYAL BIRD’S NEST
Jumbo shrimp, chicken, Scallop & steak sautéed with
Chinese vegetables in brown sauce, served in a crispy
potato nest 19.95
TRIPLE DELIGHT WITH SIZZLING RICE
Jumbo shrimp, chicken, steak & vegetables with crispy rice in brown sauce with fresh garlic 17.95
VEGETARIAN
FRESH VEGETABLE OF THE DAY
SAUTÉED BROCCOLI IN GARLIC SAUCE
Side 7.95 Entree 10.95
SAUTÉED CHINESE EGGPLANT IN GARLIC SAUCE
Side 7.95 Entree 10.95
SAUTÉED SEASONAL VEGETABLES (SPICY OR NON-SPICY)
Side 7.95 Entree 10.95
SAUTÉED STRING BEANS SZECHUAN STYLE
Side 7.95 Entree 10.95
STEAMED SEASONAL VEGETABLES (Spicy or non-spicy) 9.75
TOFU YANTZE STYLE 11.95
MA PAO TOFU 10.95
WITH PORK 11.95
STEAMED RICE SERVED WITH MOST ENTREES
Yantze proudly brings you a truly unique gourmet experience, serving classic Chinese recipes that have been handed down from generation to generation. Each dish is individually prepared. We use no MSG in most of our entrees. We use fresh spices and herbs. We cook with low-cholesterol vegetable oil. We prepare our own chicken stock Your satisfaction and comfort are our first priority; we welcome your valuable comments and criticisms. We hope you enjoy visiting and will return again. THANK YOU