Lunch Menu – Take Out
LUNCH 11AM to 3PM
SOUP
Egg Drop Soup
Pt. $2.75
Qt. $4.50
Hot & Sour Soup
Pt. $2.75
Qt. $4.50
Wonton Soup
Pt. $2.75
Qt. $4.50
APPETIZERS
Assorted Dumplings Sampler
Pan-fried pork dumplings, steamed vegetable dumplings, fried curry chicken dumplings & crabmeat wontons $7.95
Chinese Pizza
Crispy pan-fried flour dough with a with a sprinkle of scallions & served with our special ginger & garlic sauce $4.95
Egg Roll or Spring Roll $1.70
Pan-Fried or Steamed Pork Dumplings (8) $7.50
Steamed Vegetable Dumplings (8) $7.50
NOODLE & RICE
Yantze Fried Rice
Rice stir-fried with jumbo shrimp, chicken, roast pork & vegetables
Pt: $5.95 Qt: $10.50
House Chow Fun
Wide rice noodles w/ chicken, jumbo shrimp beef and vegetables $8.95
Seafood Mai Fun
Shrimp, scallops, rice noodles & sesame seeds $8.95
Lo Mein
Soft noodles with chicken, roast pork, jumbo shrimp, mixed vegetables $8.95
Sesame Cold Noodle Salad with Chicken $8.95
Singapore Noodle
Chicken, jumbo shrimp & roast pork, stir-fried with rice noodles in curry sauce $8.95
All entreés are served with egg roll and fried rice
CHEF’S SPECIAL
YANTZE COMBINATION
Jumbo shrimp, steak, chicken & vegetable in brown sauce 10.95
CHICKEN
Chicken Yantze Style
Hot! Slices of white meat chicken sautéed with fresh zucchini, baby corn, snow peas, mushrooms, carrots & water chestnuts in chef’s hot pepper sauce $8.95
Chicken with Cashews
(Spicy or Non-spicy)
Sautéed white meat chicken with cashews $8.95
Chicken in Garlic Sauce
Hot! Slices of white meat chicken sautéed with water chestnuts, baby corn, snow peas, celery & green peppers in garlic sauce $8.95
Chicken in Plum Sauce
Slices of white meat chicken coated & sautéed with fresh Chinese plum sauce $8.95
General Pan’s Chicken
Strips of chicken deep-fried in batter, then stir-fried with snow peas, broccoli, baby corn, water chestnuts, & mushrooms in sweet & sour sauce $8.95
Governor’s Chicken
Hot! Chunks of lightly coated chicken sautéed with sweet & spicy sauce $8.95
Mandarin Chicken
Hot! Diced, coated chicken with snow peas, water chestnuts, peppers & baby corn, coated in chef’s sweet, sour & spicy sauce $8.95
Sesame Chicken
Hot! Slices of white meat chicken sautéed in sweet & spicy sauce, sprinkled with imported sesame $8.95
Chicken with Seasoned Vegetables $8.95
MEAT
King-Tu Pork
Mildly hot! Tender pork loin sautéed with tangy sauce, served with fresh vegetable $8.95
Moo Shu Pork
Shredded pork sautéed with cabbage, mushrooms & eggs, wrapped in two thin Mandarin pancakes. Served with hoisin sauce. $8.95 Additional pancake $1.00
Ginger Beef
Sliced beef sautéed in ginger sauce, topped with honey-coated cashew nuts $9.95
Orange Beef
Hot! Tender slices of steak sautéed with orange-flavored sauce $9.95
Steak with Basil in Pepper Sauce
Hot! Tender slices of steak sautéed with fresh basil in pepper sauce $9.95
Steak with Broccoli $9.95
SEAFOOD
Five-Taste Shrimp
Hot! Coated shrimp sautéed with snow peas, broccoli, baby corn, water chestnuts & peppers in chef’s five-flavored sauce $8.95
Fresh Catch of the Day
Varieties of seasonal fish or other seafood expertly prepared Daily Price
Orange Scallops
Hot! Jumbo Scallops sautéed with orange-flavored sauce, served with fresh vegetable $12.95
Seafood Combination in Garlic Sauce
Hot! Shrimp, scallop & filet of fish sautéed with green peppers, broccoli, snow peas, baby corn, celery & water chestnuts, in spicy garlic sauce $11.95
Shrimp Yantze Style
Hot! Shrimp with fresh zucchini, baby corn, water chestnuts, snow peas, mushrooms & carrots in chef’s hot pepper sauce $8.95
Shrimp with Cashews $9.95
Shrimp with Seasonal Vegetables $9.95
VEGETARIAN
Served with vegetarian spring roll and white rice
Sautéed Broccoli in Garlic Sauce $8.95
Sautéed Chinese Eggplant in Garlic Sauce $8.95
Sautéed or Steamed Seasoned Seasonal Vegetables $8.95
Sautéed String Beans $8.95
Tofu Yantze Style $8.95
Each dish is individually prepared • We use fresh spices and herbs
We boil most of our vegetables • We cook with low-cholesterol vegetable oil
We prepare our own chicken stock • We use low salt in our preparation
We use no MSG in most of our entrees
